#42 August 21, 2021 Vancouver, Washington Farmers Market, Grandson Time, Grandma Makes Mushroom Soup

Today was so sweet with our son Jeremy,  his wife, Andrea and 11 month old baby boy, Quinn.  We walked from our airbnb, down a mountain 1.5 miles to their townhome. We had already had breakfast. We went in their car to downtown Vancouver where there is a weekly farmer's market. Darrell bought some tomatoes for his salads this week. We had a taco from a stand. Then we walked down to the waterfront. We walked at least 3 miles all together. The weather was cool in the 60's-70. When we got back to the townhome,  we had all gotten hungry and wanted more tacos. Jeremy and Darrell went to get tacos from Super Taco. It was close and had a nice menu. We stuffed ourselves,  and we weren't as hungry then at our regular, early 5pm dinner time. I made a thick mushroom soup with paprika and sour cream for dinner. Andrea made blackberry cobbler from berries Darrell and I picked along the road. We ate well, and then drive the kids car back to our airbnb.  We were getting up at 5am, to return early Sunday morning as solo sitters for Quinn. Jeremy and Andrea are taking their first night away without the baby. They have been caring and growing together, just the 3 of them, mainly because of the pandemic and staying isolated.  Quinn is sweet and friendly with Darrell and I so we are going to be good. 




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